FRESH VEG KEBAB

Now a days kebab has become a part of everyday cuisine in many countries. Once  the kebab means its a variety of meat dishes in skewers..but now a days veggies also enjoy the kebab word and the dish. Cooking veggie kebabs is easiest thing rather than cooking rice and even healthy too. Since i am a veggie eater when people eat non veg kebab we also can do such type of veggie barbecue.

INGREDIENTS:

• Olive oil
• Vinegar
• Lemon juice
• Chilli sauce
• Pepper (grounded)
• Cauliflower
• Red onion
• Tomato
• Paneer
• Baby corn
• Green bell pepper
• Red bell pepper
• Stringless beans
• Salt

COOKING PROCEDURE:

1. Mix olive oil,lemon juice,Vinegar,Grounded pepper and salt together in a bowl. Toss the vegetables and keep it in refrigerator for 1 hour.
2. Now place the vegetables on a skewers and grill it for 5 minutes. Turn off when it become tender.
3. Marinate with chilli sauce or any other sauce you like.