A tasty finger food made with fried baby corn..serve as a snack or a starter.
INGREDIENTS:
INGREDIENTS:
- Baby corn
- Corn flour
- soya sauce
- salt
METHOD:
Combine plain flour, cornflour, salt, 1 tsp soya sauce, pinch of blackpeper and 1 tsp of ginger-garlic-green chilli paste in a bowl and mix it throughly. Add the baby corns in the mixture, mix well and deep fry in a kadhai till it turns golden brown from all the sides. Keep aside.
Good one...wud be good as time pass snack...
ReplyDeletesuper idea nalla irukke...aana engalukku india la baby corn rare ah dhan kidaikum..
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