Here it is for you friends...
- Vermicelli short - 1cup
- sugar - 1/4 cup
- Ghee - 1/3 cup
- Cardamom - 3
- Dried grapes- 8
- In a heated pan pour a little ghee and roast the vermicelli.
- Grind the vermicelli and sugar together in a blender.
- Now add the raisins and cardamom to this mixture.
- To make a mixture to the shape of laddu, heat the ghee and pour it into the mixture.
- Decorate with cashew nuts.