My 100th Recipe and Awards

Dear friends, Today is my 100th post. I never thought i could post so many recipes but at my 100th posts surprisingly i know still i have many recipes in my drafts to share...Really it has been a wonderful experience..

So i would like to say thanks for all my blogger friends who gave their support and encouragement by their lovely comments and suggestion..

I am celebrating this day with traditional Indian sweet gulab jamoon..

PREPARATION:

Syrup preparation:

1. Take the sugar in a heavy pan and add water to just cover the sugar.
2. Boil and add a tbsp of rose flavor.
3. The syrup is done when, while dropping from a spoon it falls in a thin single thread.

Jamoon preparation:

1.  I used rucchi jamoon pack to make this.
2.  Make the dough by combining powder and little ghee.
3. Make balls by gently rolling each portion between your palms into a smooth ball. Place the balls on a plate. Cover with a damp yet dry kitchen towel.
4. Heat the oil on high and then lower the heat to medium
5. Slip the balls into the oil and fry well till it turns to golden.
6. When the jamoon becomes cool transfer this to syrup. Before serving keep it in overnight for better taste.

AWARDS AND SHARING:

 I am indeed honour to receive this bunch of awards from  my blogger friend Indian recipes Prathima sivraj and Yummy tummy arthi. Thank you so much for your awards. 

As I accept this award I must note the rules ( this goes for all who receive this award as well ) . You must thank the person who awarded you by linking back to their post, you have to say 7 things about yourself and last but not least, you have to pass the award down to 10 other new or newly discovered blogs .

7 facts which make me happy:

1. My family
2. I talk with my pet dog through skype often.(that time most of my friends think i am mad)
3. I love to eat spicy food.
4. I love to try new recipes from books
5. I love gardening and i seeded more indian vegetables in my garden.
6. As like other girls i love shopping.....mainly kitchen collectables.
7. I do blogging mostly in the afternoon.

I would like to pass these bunch of awards to the following blogs that brighten up day.

1. Chitra krishna's karaikudi cuisine
2. Dees kitchen deeksha blogspot
3.  Kitchen recipes -http://miraskitchenrecipies.blogspot.com/
4.  My culinary endeavors -  http://archguru.blogspot.com/
5.  Prabakar art works -http://2007vish.blogspot.com/
6.  Kurinji kudil - http://kurinjikudil.blogspot.com/
7. Kolangal saru sriraj 
8. sensible veg-  http://www.sensibleveg.com/
9. Julie's tasty treat- http://juls-tryntaste.blogspot.com/
10.  http://www.cinnamonnchillies.com/

ANBUDAN

 RASI'S VEG BITES