Tuesday, May 31, 2011

CHINESE FRIED IDLY


Ingredients:
  • Steamed idlis
  • Soy sauce
  • Tomato sauce
  • Tomato puree
  • Spring onion
  • Onion
  • Cooking oil
  • Ginger garlic paste
  • Soy bean oil
PREPARATION:
  1. Prepare idlies with the idli batter  and cool them. Prepare Idlies using .Cut each idli into 4 pieces and keep them aside. Fry that idli pieces in little oil to make it crispy and keep it separately.
  2. In a wok pour 2 Tbsp of cooking oil and heat it. 
  3. Add the onion and saute it well.. Now add the soya sauce,tomato puree and tomato sauce. Mix well gently.
  4. Add ginger garlic paste.
  5. Fry well all these in a medium flame till the raw smell goes off. Now add the fried crispy idli pieces into this mixture.
  6. Fry well and add the soy bean oil.
  7. Garnish with spring onion and serve hot.



34 comments:

  1. wow...
    looks delicious and tempting dear :)

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  2. Pic makes me very tempting dear. I juz love this.

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  3. this idli dish with a touch of Chinese is tempting me a lot..

    Deepa
    Hamaree Rasoi

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  4. Chinese version of Idli? Amazing idea dear.. looks inviting..

    Sunanda's Kitchen

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  5. those idli chunks looks so awesome in Chinese version.

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  6. Idli fry looks super-awesome.. on my to-do list now when I make next make idlis..
    http://krithiskitchen.blogspot.com
    Event: Serve It-Chilled

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  7. Hi, thanks for visiting my blog.This is delicious!!

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  8. Delicious! Great flavors, quick and easy. Awesome :)

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  9. Delicious twist..nice recipe dear..yum

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  10. Vow what a recipe, really tempting, bookmarked this.

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  11. awwwwweesommmeee!!!! pls pass it to me..with addition of sauces no one cld taste idly..

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  12. Delicious ~ one tempting platter you have there :)
    US Masala

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  13. innovative idea ,dear..yummy chinese fried idlis!!

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  14. WOW! I love fusion! Thanks for sharing!

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  15. This is so tempting...I love these kind of quick and tasty preparations.

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  16. Omg, thats soo tempting and delicious fried idly, fantastic version..

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  17. Jazzed up idly looks so Good! and thanks for stopping by and for ur kind words of appreciation!

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  18. Looks so tempting and colorful fried idly !!

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  19. wonderful idea!! looks brilliant!!

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  20. Lovely way to have idlis .. looks so colorful and yummy.

    Vardhini
    Event: Dish it Out - Spinach and Garlic

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  21. Tempting!!A delicious way to use leftover idlis :)
    Prathima Rao
    Prats Corner

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  22. tasty way to finish left over idlis.. love it!

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  23. Looks awesome,mouthwatering here..

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  24. what eye-catching pictures, Ammu! LOVE this post and your kebabs are rocking good too! Wish we were neighbors dear :))

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  25. Wonderful and delicious recipe.. looks absolutely tempting.. thanks for visiting my blog.. :)
    Indian Cuisine

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  26. Wonderful idea,fried idly looks delicious and yummy.

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  27. Fried idly in chinese style, sounds yummy...looks delicious. Nice idea.

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THANK YOU SO MUCH FOR YOUR COMMENTS.

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