Thursday, January 6, 2011

NOOKKAL RICE (TURNIP RICE)

Ingredients i used:

Nookal finely shredded - 1/2 cup
Onion sliced
Green chilli
Ginger garlic paste
Brinji leaves
Cinnamon
Coriander leaves

 


METHOD
1. In a pan splutter the brinji leaves,cinnamon,Green chilli and ginger ,garlic paste in a ghee.
2. Add the shredded nookal in the above ingredients
3. Keep it in the flame for 10 minutes till  the raw smell goes off.
4. Add the cooked rice to that mixture. serve hot with potato chips.

2 comments:

THANK YOU SO MUCH FOR YOUR COMMENTS.

LinkWithin

Related Posts Plugin for WordPress, Blogger...